Wednesday, 9 January 2013

Masakan hari ini

Assalammualaikum, Hi reader! today story is..

Like usually, if i come back home in semester break after final. Ape lagi kalau bukan menjadi suri rumah. Actually i wanted to working, but i dont know where i can work. My sista told me to work as chasier but, what i can say. "Aku ni da le lembab bab kire2 ni ngah, kang x pasal shot lak kang..huu". So, i only stay at home and wait for lisence learning.

Today menu is:

Sambal tumis ikan kembung

Biasanya aku buat sambal tumis gunakan air asam jawa. Tapi kali ni aku try letak asam keping. Bole la tahan.

Sup kacang peas dan tomato

Aku pun xtau nak buat masak ape sbnrnye, kalau da sambal tu bergoreng takkan la sayur pun bergoreng? tercekik pula nanti. So i decide to make the soup. Ala sonang je, pakai je pati ayam knorr.


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